Weddings
Hold your wedding against a superb backdrop of Shropshire countryside. With the addition of an Italian sunroom, our converted barn combines rustic with contemporary and provides panoramic views of the Shropshire hills. Combined with our professional team, who can boast of years of experience in the hospitality industry, we are available to create a unique and memorable day.
Getting Ready
Wake up on the morning of your wedding with your family
and friends around you. The large house easily converts into a popup salon for your hair and makeup while you can enjoy the company of your family and bridesmaids to prepare for the big day ahead.
For the grooms, the house bar is an ideal location for a lastminute-tipple with your ushers.
The Ceremony
Taking place in our Italian-designed garden room, this intimate space, with its retractable sides and roof, enables open-air ceremonies; it’s the perfect setting for a licensed ceremony or partnership. Our location also lends itself to Church ceremonies with Claverley and Worfield within a 2-mile radius.
The Venue
The original barn has been converted, from a wine tasting room and cellar, into the venue it is today while maintaining features that reflect its previous use. The rustic feel continues with wooden tables, limewash chivari chairs and cork wall hangings. There are extensive grounds for larger events, including large marquee functions.
The recently installed Gibus sunroom from Italy means the weather will not stop play on your special day. A tilting slatted roof can be opened on sunny days and closed up if the weather turns. We can cater for up to 80 guests for lunch in the main function room with the option for a further 50 guests flowing into the garden room and up to 200 for the evening.
Food & Drink
From intimate family affairs to extravagant wedding breakfasts, our in-house catering team led by Executive Head Chef Mark Gittins is on hand to provide a culinary wow factor. We offer a full range of catering options, including traditional wedding breakfasts, full afternoon teas, grazing tables and barbecues.
Mark has created menus and catered at some of the countries most desirable venues. Head Chef at Legoland Windsor, consultant head chef for The Hotel Collection, which includes Walton Hall, and most recently on behalf of the Jockey Club overseeing all culinary delights within the Royal Box at Cheltenham racecourse.
Exclusive bar from Hard To Find Wines. Based on the High Grosvenor estate, Hard To Find Wines sources wines from boutique vineyards worldwide. Our venue’s bar stocks an extensive range of drinks, including specialist gins and local beers
We can organise menu and wine tastings upon request.
. . . more details
If you would like to book a tour or you have any questions please get in touch. We can arrange viewings for a day and time to suit you and we look forward to talking through your plans for the big day.
If you are looking to book sooner rather than later we have availability for last-minute weddings. Please call for availability.
01746 572022
Videography
Gallery
