Starters
A selection of soups, classic starters and luxury options
On the table
Fresh breads
Freshly baked artisan bread roll with butter
To Start
Soups
Leek and potato soup
Leek and potato soup with fennel cream and potato crisp
Parsnip & apple soup
Parsnip & apple soup, sour cream, truffle oil and apple crisp
French onion soup
Traditional French onion soup served with gruyere croute
Tomato and red pepper soup
Roasted plum tomato and red pepper soup with pesto dressing
Butternut squash and sweet potato soup
Butternut squash and sweet potato soup finished with spiced honey
Classic
Timeless classics perfect for wedding breakfasts
Chicken liver parfait
Chicken liver parfait, red onion jam on a sea salt croute
Trio of Melon
Trio of melon with strawberry and mint gazpacho
Ham Hock Terrine
Ham hock terrine, served with pickled vegetables and mustard emulsion
Tomato, basil and mozzarella salad
Tomato, basil and mozzarella salad
Luxury
For that added bit of decadence, these starters are charged at a small supplement
Salmon, crayfish & smoked salmon
Salmon, crayfish & dill wrapped in smoked salmon with lemon and dill mayonnaise
Crab and salmon cake
Crab and salmon cake served with green leaves and homemade tartare sauce
Chicken and bacon terrine
Chicken and bacon terrine served with pickled vegetables and rustic bread